Dual-Grit Premium Sharpening Stone – 1000/6000 Grit
Dual-Grit Premium Sharpening Stone – 1000/6000 Grit
Dual-Grit Premium Sharpening Stone – 1000/6000 Grit
Dual-Grit Premium Sharpening Stone – 1000/6000 Grit

Dual-Grit Premium Sharpening Stone – 1000/6000 Grit

Regular price $99.99 Sale price$69.99 Save 30%
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  • Ships Locally: No duties in 🇺🇸 or 🇨🇦
  • Delivered in 3–5 business days
  • Only 21 left in stock
  • In production

Our sharpening stone has a premium 1000-grit coarse side and a 6000-grit finishing side with consistent grit sizes which allow for faster and more effective sharpening. This sharpening stone ensures your knives reach their full potential with razor-sharp edges and long-lasting durability. Includes a natural bamboo non-slip base, angle guide, and flattening stone.

Specifications:

  • Size: 7" x 2.4" x 1.2"
  • Material: silicon carbide and aluminum oxide
  • Compatibility: Works with all knives

    We offer FREE EXPEDITED SHIPPING anywhere in North America on all orders over $140

    US orders ship from our Idaho Warehouse

    Canadian and international orders ship from our Alberta Warehouse

    Transit Times:

    US/CAN: 2-6 days

    AUS/NZ/UK/EU: 6-12 days

    Worldwide: 10-30 days (delays may occur due to customs clearance or international post delays)

    Customs Duties:

    Customs duties may apply if you ship outside the US, Canada, Australia, or New Zealand. Please check your country's regulations for additional information.

    Why Shop With Us

    Forged Blade is a North American company that designs and forges every knife we sell. No middlemen, no shortcuts, just premium blades shipped directly from our US and Canadian warehouses to your door. Every knife is backed by a 30-day guarantee and a lifetime warranty because we don't sell anything we wouldn't use in our own kitchen.

    Premium By Design

    Most knives sold online use the cheapest steel available, which is why they lose their edge after a few uses. We use premium steels like 67-layer VG10 Damascus, AUS-10, and high-carbon composites that hold a razor-sharp edge significantly longer than standard factory blades. The result is a blade that performs like a professional tool and looks like a work of art.

    Shockingly Sharp

    A dull knife is slower, more dangerous, and more frustrating than a sharp one. It tears instead of slicing, it's harder to control, and it increases the risk of slipping. We forge every blade to a surgically sharp edge so you can feel the difference from the very first cut. This is what cooking is supposed to feel like.